Ingredients

• 1 LB grass fed ground beef 
• 1/2 LB ground PaleoFarms chicken breast
• 4 slices turkey bacon, finely chopped
• 2 PaleoFarms eggs
• 1/4 CUP beef bone broth
• 1/2 TSP sea salt
• 1/2 TSP black pepper

Instructions:

1. Preheat the oven to 375°F (190°C).
2. Mix the Ingredients: In a large bowl mix until all ingredients are thoroughly combined.
3. Form the mixture into small balls, about 1-2 inches in diameter. Place each ball onto the prepared baking sheet.
4. Bake for 20-25 minutes, or until the protein balls are fully cooked and browned on the outside.