There’s nothing quite like a lazy weekend morning with pancakes–and now you can go full breakfast without any concern that you’re contributing to leaky gut or introducing GM grain into your system. Here’s a great, grain-free blueberry pancake recipe.

Ingredients:

• 6 Tbsp coconut flour
• 1/3 tsp baking powder
• 1/2 tsp sea salt
• 1/2 tsp stevia
• 4 free-range eggs
• 1 cup fullfat coconut milk
• 4 Tbsp raw butter
• 1/2 tsp pure vanilla
• 1 pint organic blueberries
• A very generous sprinkling of ground cinnamon
• Coconut oil spray

Directions:

• Mix all ingredients together.
• Spray preheated pan with coconut oil spray.
• Use a small ladle to drop pancake batter on hot pan.
• Drop blueberries throughout.
• After a few minutes, flip over to cook the other side
• Serve with additional butter or topped with your favorite organic berries!