Those reading this might (we hope!) be all over the world, but we are in the South where biscuits is serious business. So let’s not let a big part of our culture down; let’s just do it the healthy way!

Ingredients:

• 4 pasture-raised eggs
• 1/4 cup coconut oil
• 1/4 tsp sea salt
• 1/4 tsp onion powder
• 1/3 cup sifted coconut flour
• 1/4 tsp baking powder
• 1/4 cup Parmesan cheese
• 1/3 cup raw sharp cheddar cheese or gruyere, grated
• garlic & herb seasoning

Directions:

Mix together eggs, oil, salt and onion powder

Mix together coconut flour and baking powder separately.

Mix in your coconut flour/baking powder with the eggs, oil, salt and onion powder.

Fold in the cheese.

Drop batter onto a cookie sheet greased with coconut oil.

Sprinkle the tops of the uncooked biscuits with garlic & herb seasoning.

Bake at 400 degrees for 12-15 minutes.

Makes roughly 10 biscuits.