Grainless Lemon Bars

INGREDIENTS: Crust:  Filling:  INSTRUCTIONS: Preheat oven to 350F, Line 8-in square baking dish with parchment paper. Crust: Combine almond flour, monk fruit, and salt in

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Salmon Veracruz

Ingredients 1 lb wild-caught Alaskan salmon 2 cups fermented salsa  1 tbsp capers ¼ cup green or black olives 1 tsp oregano ½ tsp salt

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Fish Tacos with Baja Slaw

Ingredients Fish Season with salt, pepper, and chili powder, and grill or broil to desired doneness. Baja Slaw Slice very thin: 1 cucumber 1/2 head cabbage

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Phase 3